New Backpacking Food Articles

What’s new at Backpacking Chef? Here are the most recent articles:

Cabin Cuisine: Dehydrated Meals for a 3-Day Hiking Trip

See what we ate on a 3-day hiking trip at Cloudland Canyon, with easy DIY dehydrated meals rehydrated at our cabin or on the trail.

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Smoky Mountain Beef Skillet | Backpacking Beef Recipe

Make Smoky Mountain Beef Skillet, a hearty backpacking beef recipe loaded with vegetables. Dehydrate one batch and enjoy it with bulgur, pasta, or potatoes on the trail.

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Zesty Apple Bulgur Cold-Soak Salad for Backpacking

Learn how to make a zesty apple bulgur cold-soak salad for backpacking. Bulgur, apples, vegetables, cranberries, and a sweet-tangy dressing create a refreshing no-cook backpacking meal.

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Dehydrating Bulgur for Backpacking Meals

Zesty Apple Bulgur Cold-Soak Salad made with dehydrated bulgur.

Learn how to cook, dehydrate, and rehydrate bulgur for backpacking meals. Includes trail cooking tips, nutrition benefits, and recipes for breakfast, lunch, and dinner.

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4-Day Camping Meal Plan at Cloudland Canyon State Park

A 4-day camping meal plan at Cloudland Canyon State Park featuring homemade dehydrated meals. See what we ate for breakfast, lunch, and dinner on the trail and at camp.

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Cloudland Canyon Chili—A Recipe for Adventure

Cloudland Canyon Chili rehydrated in thermos.

Cloudland Canyon Chili recipe for outdoor adventures. Easy beef & bean chili with extra vegetables and deeper spices for rich flavor. Great for dehydrating.

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Thermos Food Jar Recall Notice

Please see this important notice about a recall of Thermos Food Jars. The recalled products had stoppers without a pressure-release function.

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Buttermilk Biscuits & Gravy for the Trail: Recipes & Dehydration Guide

Buttermilk biscuits & gravy rehydrated for a hearty backpacking breakfast.

How to make buttermilk biscuits and gravy for a hearty backpacking breakfast, plus instructions for dehydrating biscuits and sausage-seasoned ground beef.

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